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by Mr. Kringle

Halloweenie is almost here so that means we've got only a couple more days of tricks and treats. Someone we haven't seen at all this frightening season is Frankenstein. Our friends over at justataste.com, shared this quirky Franken Marshmallow Lollipop with us. A monster treat for your Hallow Eve's peeps.
-C. Hollyhop


Green candy melts
Small pretzel rods
Semisweet chocolate chips
Candy eyeballs
Edible red and black markers
Lollipop sticks
Glass/Jar filled with rice

- Melt the green candy melts in a microwave until fully melted.
- Push the lollipop sticks into the marshmallows then dip the marshmallows into the melted candy, turning to cover them completely.
- Stand the marshmallows upright in the glass/jar and place the glass in the fridge until the chocolate has cooled and hardened slightly, about 5 minutes.
- Melt the chocolate chips in a microwave until smooth. Dip the tops of each of the coated marshmallows in the chocolate to form the hair, and using a toothpick, drag the chocolate down toward the base of the marshmallow to form spikes of hair.
- Return the marshmallows to the fridge until the chocolate has hardened, about 5 minutes.
- Break the ends off of the pretzel rods to form the bolts (about 1/8 inch) for Frankenstein's neck. Carefully push one piece of pretzel into each side of the marshmallow about 1/3 of the way from the bottom.
- Using a toothpick and the remaining melted chocolate, dab two small dots of chocolate onto each marshmallow and press on the candy eyeballs.
- Using the black edible marker, draw on a mouth, and then using the red edible marker, draw on a laceration on Frankenstein's forehead.
- Enjoy immediately or store them in an air-tight contained in the fridge until ready to serve.